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At Knockouts, we create our guest experience with New American Cuisine, and craft cocktails. Our culinary operation is centered around high quality. At Knockouts, we look to make a difference in the guest experience through our great quality in food. We are eager to have you join our small team of passionate professionals. Qualified candidates are expected to meet the following requirements: *P...
Costa Brava Bistro, a Spanish and French Restaurant is interviewing experienced Sous Chef to start immediately. Tuesday through Saturday dinner only. No Sunday, Monday or Holidays. Paid vacation. Excellent earnings! Candidates must have verifiable references, food handlers certificate and be vaccinated against Covid- 19. Please apply in person at 5107 Bellaire Blvd. Suite 100 or call 713-839-10...
Position: Kitchen Manager *(Full-Time)* of City Orchards custom built 8.5ft x 20ft FOOD TRAILER Reports To: General Manager Ownership Compensation: Salaried Works With: All Staff Supervises: All Kitchen Staff (Line Cooks, Prep Cooks Dishwashers) Position Summary: As Kitchen Manager of City Orchards custom built 8.5ft x 20ft FOOD TRAILER , you are the hands-on leader in the kitchen. From hiring ...
LOCATION: George R. Brown Convention Center - Houston, TX As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintains recipes to meet core standards, ensure that all safety and sanitation standards are met, ensu...
Overview: Healthcare Services Group (HCSG) typically services long term care and nursing facilities and is now hiring a Sous Chef in your area! HCSG has a custom, state of the art training program! What We Offer! Free Telemedicine and Prescription discounts Comprehensive Health Coverage Paid Holidays and Vacation for eligible employees Employee Stock Purchase Plan (ESPP) available Transfers ava...
Job Summary: Responsible for preparing side and sushi items for our guests in accordance with portioning, recipe and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar. Monitors and ensures the portioning of foods prepared at the sushi bar and maintains the cleanliness and sanitation of the sushi bar and equipment.Qualifications:Minimum of 1 year of su...
Nordstrom - [Kitchen Manager] As a Chef at Nordstrom, you'll: Lead the kitchen crew in scratch cooking our tried and true recipes; Train, motivate and develop the kitchen staff; Monitor process improvements, growth, efficiency, profitability and compliance with company procedures of the business; Make sure the kitchen sparkles and is always ready to pass the white glove test...Now Hiring >> Ass...
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 874410 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is...
dnata is one of the worlds largest air services providers. Established in 1959, the company ensures the aviation industry operates smoothly and efficiently in 127 airports. Offering ground handling, cargo, travel, and flight catering services in 35 countries across six continents, dnata is a trusted partner for over 300 airline customers around the world. Each day, the company handles over 1,90...
Overview A JOB HANDCRAFTED JUST FOR YOU Since 2002, North Italia has been a favorite neighborhood spot for crave-worthy, from-scratch modern Italian food. We believe every moment a guest spends with us should be one that is worth savoring. Our restaurants have a contemporary, welcoming vibe that our guests love. From the front of the house to the kitchen, our passion for what we do creates a vi...
Sushi chef needed Experience preferred As the chef, you ll take complete responsibility for every plate that gets served and the overall direction of the menu. You ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring and supervising the kitchen staff and coaching employees on consistency, technique an...
The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills. Your skill in baking should be matched by your creativity to innovate and create new product offerings. Associated topics: chef, chief chef, corporate, executive, executive kitchen, pastry, pizza chef, service manager, sous, tavern
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement. Associated topics: baker, culinary, executive k...
Looking for an experienced grill cook for an upscale steakhouse near the racetrack. Immediate openings available Flexible schedules and competitive pay. Come in and apply and start today Associated topics: baker, commercial kitchen, corporate, culinary, executive, executive kitchen, lead, restaurant assistant chef, service, sous
We are now hiring for a Sr Campus Executive Chef position. Location : Texas A&M College Station, TX Note: online applications accepted only. Relocation & Sign on bonus offered! We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 872211. Additionally, you can get in front of the hiring manager faster and share what makes you uni...
**Keep Eye on emails (junk/spam), as is main form of contact to invite for interviews.** YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match. WHAT IS OTG? OTG has r...
Location Information The Forum at Memorial Woods is a beautiful community in Houston, TX, with more than 410 units offering independent living, assisted living, Alzheimer's care, and skilled nursing care. Key Responsibilities At this time, we are seeking an Executive Chef to join our team! IND5 Responsibilities The planning, testing and costing of new menus and menu items. Ordering, distributio...
Job Description Sous Chef -High Volume - Fine Dining Restaurant - Houston, TX Overall responsibilities include working with the Executive Chef to ensure consistent, high quality food and maximizing the profitability and organizational stability of the unit. This role is ultimately responsible for implementing and executing vision in regards to food creativity, quality, consistency and execution...
Sous Chefs OTG - George Bush Intercontinental Airport, Houston, TX, 2800 N TERMINAL Road, Houston, Texas, United States of America Req #8622 Wednesday, September 15, 2021 **Keep Eye on emails (junk/spam), as is main form of contact to invite for interviews.* * YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now and drive a new type of hospitality. Explore career opportunities in ...
Anonymous Caf and Coffee Bar is looking for a Pastry Chef to join our growing team. The Pastry Chef will be creative in developing the pastry programs, menu, new seasonal desserts and to lead the pastry program. Candidate must have ability to produce cakes, pies, pastries, custards, cakes, breads and design. Portfolio and samples required. We are seeking a motivated, positive and organized cand...
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